Menu:

 

 

 

 

ill titleOUR MENU

Antipasti

Cozze e Vongole $8.95 
Mussels and clams sautéed in olive oil, garlic, chili flakes, Italian parsley and white wine. 

Gamberi Rose
$9.95
Tiger prawns sautéed with garlic, Brandy, tomatoes, and a touch of cream. 

Mozzarella Caprese $8.95
Fresh mozzarella, ripe tomatoes, and fresh basil dressed with balsamic vinegar and olive oil.

Asparagi alla griglia $9.50
Fresh asparagus lightly grilled, served with thin slices of prosciutto, pecorino cheese and olive oil.

Bruschetta al pomodoro $6.25
Oven toasted rustic bread topped with diced tomatoes mixed with garlic, olive oil and basil.

Calamari affogati $8.95
Tender calamari simmered with olive oil, white wine, garlic, chili flakes, fresh tomatoes and marinated Kalamata olives.        

 Zuppe e Insalate

Zuppa del giorno $5.50
Fresh made soup of the day. Please ask your server for today’s selection.

Insalata Mista  Small $3.50 Large $5.75
Mixed greens tossed with roasted red peppers,carrots, cucumber and Gorgonzola cheese. Dressed with extra virgin olive oil and sherry wine vinegar.

Insalata di Cesare Small $3.95 Large $6.95
Crisp romaine lettuce in a classic, homemade Cesar dressing. 
With grilled chicken add $3.00
With prawns sautéed in olive oil and lemon juice  add $3.50 

Pizze

Margherita $11.50
Tomato, mozzarella and fresh basil.

Salsiccia $11.95
Spicy Italian sausage, tomato, mozzarella and basil.

Capricciosa $11.95
Tomato, mozzarella, artichokes and Kalamata olives.

Pepperoni $11.95
Spicy pepperoni, tomato sauce and mozzarella.

Rustica $11.95
Roma tomatoes, goat cheese, Kalamata olives, roasted red peppers, pancetta and olive oil.

Pasta

Fettuccine al pesto $12.95
Fettuccine tossed in a classic pesto of basil, garlic, pine nuts, cream and Parmigiano. 

Rigatoni alla Bolognese $13.95
Slowly cooked meat sauce with beef, pork, tomatoes, vegetables and red wine.

Penne alla Sorrentina $12.50
Short pasta tossed with tomatoes, basil, garlic, and mozzarella cheese. 

Penne ai carciofi $13.50
Short pasta tossed with tomato sauce, mushrooms, artichoke hearts, garlic and cream. 

Tortellini campagna $13.95
Cheese filled tortellini, with peas and ham in a cream sauce.

Rigatoni ai Quattro formaggi $14.50
Rigatoni in a light cream sauce with Gorgonzola, Parmigiano, Mozzarella and provolone cheese.

Ravioli alla crema $14.95
ravioli filled with Ricotta, Parmigiano and Gorgonzola tossed in a cream sauce with mushrooms and spinach. 

Lasagna del giorno $14.50
Fresh egg pasta, with Bolognese sauce, fresh basil, mozzarella and topped with béchamel sauce. 

Penne rigate $14.50
Short pasta with caramelized onions, prosciutto, grilled chicken, fresh peas and cream 

Linguine cafone $14.95
Linguine in a sauce of roasted tomatoes, onion, red bell pepper, pancetta, artichokes, spinach and goat cheese. 

Rigatoni alla salsiccia $14.95
Short pasta and spicy sausage in a tomato sauce with garlic, spinach and cream. 

Seafood pasta

Spaghetti con calamari alla puttanesca $17.50
Calamari in a spicy tomato sauce with Kalamata olives, capers, garlic, chili flake. 

Linguine alle vongole $17.50
Fresh clams sautéed in olive oil, white wine, garlic chili flake and parsley over linguini pasta.

Spaghetti ai gamberi fra Diavolo $17.95
Tiger prawns sautéed with garlic, white wine, peeled tomatoes and chili peppers.

Spaghetti with Seafood “Tirrenia”   $18.50
Mussels, Clams, squid, prawns in a spicy whole peeled tomato sauce. 

Carne e Pesce
(served with potatoes and seasonal vegetables)

Pesce Del giorno A.Q
Today’s fresh catch.  Please ask your server for today’s selection.

Pollo alla Valtellina $18.50
Boneless chicken breast sautéed with mushrooms, prosciutto and cream, topped with Provolone cheese and toasted almonds.
      

Pollo alla Parmigiana $18.50
Lightly breaded chicken breast in a tomato sauce, with garlic, mozzarella and Parmigiano.

Pollo agli asparagi $18.95
Chicken breast in a Marsala wine and cream sauce, topped with fresh asparagus and Fontina cheese.

Scaloppine al Marsala $19.95
Veal slices in the classic Marsala wine and wild mushroom sauce.

Scaloppine al limone $19.95
Thin slices of veal in a white wine, lemon and capers sauce.

 

We accept Visa, MasterCard and American Express
18% gratuity added for parties of 6 or more